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    Italian Cheese – Julienne – Single Serving Pack

    Our Single Serve packs of Italian Cheese in Julienne Strips combine quality with convenience. Intergrana’s Italian hard cheeses come in a wide range of colours, from milky white to yellowish. Each cheese variety offers unique sensory experiences, with aromas ranging from sweet and fragrant to strong and savoury. Its thin shape and melting texture during the cooking process make this cheese ideal as a topping for gourmet pizzas or to enrich pasta dishes such as fresh or frozen lasagne. For this product, we offer recyclable or compostable packaging options. It’s a sustainable and versatile choice to give your favourite foods a delicious cheese seasoning. Intergrana carefully selects its Italian cheeses directly from their places of origin, working with qualified and certified producers.

    Available Sizes:

    10g – 20g
    10g – 150g

    Multiple processes,

    excellence guaranteed

    Multiple processes, excellence guaranteed

    Due to its thin shape, the julienne cut allows the cheese to melt during cooking while remaining visible. Ideal as a topping for gourmet pizzas or fresh or frozen lasagna. Wonderful for sandwiches too. Available also cut as ‘Angel Hair’, a special very fine English-style julienne which is recommended for long-aged cheeses.
    Due to its thin shape, the julienne cut allows the cheese to melt during cooking while remaining visible. Ideal as a topping for gourmet pizzas or fresh or frozen lasagna.
    Nutritional values per 100g:

    Italian Cheese

    Energy
    1600 kJ / 380 kcal
    Fat
    30 g
    Saturated Fatty Acids
    20 g
    Carbohydrates
    0,1 g
    Sugars
    0,01 g
    Protein
    29 g
    Salt
    1,2 g
    Design and customization for a unique experience
    Ideation and customization for a unique experience

    Intergrana offers a wide range of customization options for any type of processing and packaging. Depending on the required volumes and your specific needs, we will evaluate together the best solution.