Intergrana Celebrates 30 Years of Business: A Story of People, Growth, and New Milestones Written by Intergrana on June 15, 2026. Posted in Non categorizzato. Continue reading
Parmigiano Reggiano without lactose: why it is naturally suitable even for those with intolerance Written by Intergrana on May 14, 2026. Posted in Non categorizzato. Continue reading
Intergrana Looks to the Future: The Virtual Model of Its Production Process Takes Shape Written by Intergrana on April 10, 2026. Posted in Non categorizzato. Continue reading
Intergrana Expands Parmigiano Reggiano Single-Serve Exports to China and Japan Written by Intergrana on March 9, 2026. Posted in Non categorizzato. Continue reading
People’s Wellbeing as a Core Part of Working at Intergrana Written by Intergrana on February 10, 2026. Posted in News. Continue reading
Intergrana Grows: Expansion of the Cheese Storage Warehouse Completed Written by Intergrana on January 20, 2026. Posted in News. Continue reading
